Wine with ruby red color and plenty of fruit aroma (blackplum, blueberry, black berry), spicy aroma (cinnamon, cloves) and pleasant herbalnotes (mint). Its taste is rich and full with developed jammy notes. Aged in barriques for 24 months, the wine gained softness, balance and a pleasant aftertaste. Its perfect match are grilled steak, beef or lamb dishes, cheddar or gouda cheese.